Physical condition management of 1 worker (the staff, part, part-time job)
■Worker takes temperature, and let's put record!
■When we have a cold symptoms such as fever, we contact immediate supervisor, and let's stand by at home!
■When we have the following symptoms, please consult with returnee, contact center of place of residence immediately. (as for the person living in Yokohama-shi)
☆When there is one of the strong symptoms such as suffocation (dyspnea), strong tiredness (lassitude), high heat
☆When, in that is easy to be aggravated, there are relatively light symptoms such as fever or a cough
☆When symptom of a relatively light cold continues more than four days
■"Crowd" will evade "closeness" 3 dense "sealing" with high infection risk!
◇Guide to avoid three dense o! (PDF: 1,394KB)
Brisk hand-washing by 2 hand soaps (soap)
■At the time of attendance, every waiting on customers will wash hand in hand soap (soap) after going out after the use of restroom well!
◇About hand-washing method this (PDF: 1,586KB)
■Do not move to important customer; let's wear mask to save!
◇A cough etiquette for prevention of infection spread this (PDF: 691KB)
Disinfection of 4 facilities
■Let's do point where worker and customer touch by hand, disinfection of point where we may touch diligently!
◇Prophylaxis, antisepsis (PDF: 326KB) of new coronavirus infectious disease
◇About the handling of linen (PDF: 617KB)
◇... (the outside site) that island carries disinfection of imminent quality using detergent in (video) - home about disinfection method
■Let's perform appropriate ventilation that accepted facility!
◇Method (the outside site) of ventilation to improve "bad sealing space of ventilation"
◇Method (PDF: 833KB) of ventilation to improve "bad sealing space of ventilation" that noted the heat stroke prevention
◇"New lifestyle" response of the medium and small-sized business support project subsidy (PDF: 994KB)
■Let's obey guidelines! Guidelines list according to the Cabinet Secretariat HP type of industry (the outside site)
◇About response to new coronavirus infectious disease in the accommodations such as inns (to hotel guest thermometry) (PDF: 137KB)
■Flyer to be careful about in food hygiene takeout this (PDF: 269KB)
■Instructions on reopening environmental hygiene facility this (PDF: 225KB)
■Check list (the outside site) according to type of industry that Kanagawa made
■"Stop! Point ... of preventive measures against Legionella - Legionella symptoms (PDF: 5,317KB)
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